Ingredients
Listed recipe quantities, before ice dilution. Ice, equipment and garnish are additional.
| Ingredient | Amount | Role |
|---|---|---|
| Blended Scotch Whisky | 59.1 ml | Base spirit: flavour and alcoholic structure. |
| Pineapple juice | 14.8 ml | Juice: acidity, fruit and volume vary by ingredient. |
| Lemon juice | 14.8 ml | Juice: acidity, fruit and volume vary by ingredient. |
| Cream of Coconut | 14.8 ml | Specialist ingredient: follow the named recipe and product label. |
| unsweetened | ||
| Honey | 14.8 ml | Fresh or pantry ingredient: follow the stated preparation and unit. |
| Cinnamon syrup | 7.4 ml | Sweetener or flavoured sweetener; concentration matters. |
Method
- Shake all of the ingredients with ice, strain into a mug filled with crushed ice, then garnish.
Glass: Tiki
Garnish: Fresh pineapple wedge and grated nutmeg
Bar Assistant catalogue · Open recipe source