Ingredients
Listed recipe quantities, before ice dilution. Ice, equipment and garnish are additional.
| Ingredient | Amount | Role |
|---|---|---|
| Ginger beer | 150 ml | Length, aroma or texture; add sparkling ingredients at serving. |
| Lime juice | 10 ml | Juice: acidity, fruit and volume vary by ingredient. |
| Grenadine Syrup | 5 ml | Sweetener or flavoured sweetener; concentration matters. |
Method
- Fill a Collins glass with cubed ice.
- Add the grenadine and lime juice.
- Top with the ginger ale and gently stir to combine.
Glass: Highball
Garnish: Garnish with two skewered Luxardo maraschino cherries.
Bar Assistant catalogue · Open recipe source