Ingredients
Listed recipe quantities, before ice dilution. Ice, equipment and garnish are additional.
| Ingredient | Amount | Role |
|---|---|---|
| Coffee liqueur | 44.4 ml | Modifier: flavour, sweetness and/or bitterness; check the bottle. |
| Vodka | 29.6 ml | Base spirit: flavour and alcoholic structure. |
| Baileys Irish Cream | 29.6 ml | Modifier: flavour, sweetness and/or bitterness; check the bottle. |
| Grand Marnier | 7.4 ml | Modifier: flavour, sweetness and/or bitterness; check the bottle. |
Method
- Add all of the ingredients to a shaker with ice and shake to chill.
- Fine-strain into the chilled glass.
- Top the cocktail with cinnamon whipped cream and garnish.
Glass: See method
Garnish: Cinnamon whipped cream and a pizzelle cookie
Bar Assistant catalogue · Open recipe source